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Home > 4H Youth Development > 4H Consumer Sciences

1: Additives and Food (What's in Food (WHIF))
1: Additives and Food (What's in Food (WHIF))
A family food safety education program for youth, 11–14, and their parents.
Catalog # 4-H-4175
$12.00 / EACH

2. Beginning (4-H Home Arts & Furnishings)
This series about home furnishings and accessories teaches youth to use interior spaces efficiently, and furnish them with an eye toward balance in color and scale. In the intermediate and advanced levels, youth observe individual reactions to space layou
Catalog # 4-H-4222
$3.75 / EACH

2: Biotechnology and Food (What's in Food (WHIF))
A family food safety education program for youth, 11–14, and their parents.
Catalog # 4-H-4176
$12.00 / EACH

3: Pesticides and Food (What's in Food (WHIF))
A family food safety education program for youth, 11–14, and their parents.
Catalog # 4-H-4177
$12.00 / EACH

4-H Food Preservation: Member's Outline
Outline of skills and activities for each level of the food preservation project.
Catalog # 4-H-4196
$2.25 / EACH

Age 6-8 Guide, English materials (Eating Right is Basic)
These leader's guides and classroom materials provide simple activities to help children learn about types of food, where food comes from, and what food does for the body. A three-part series for youth, 2 ½–5, 6–8, and 9–11. Leader's guides are only avail
Catalog # 4-H-4199
$25.00 / EACH

Age 9-11 Guide, English materials (Eating Right is Basic)
These leader's guides and classroom materials provide simple activities to help children learn about types of food, where food comes from, and what food does for the body. A three-part series for youth, 2 ½–5, 6–8, and 9–11. Leader's guides are only avail
Catalog # 4-H-4148
$25.00 / EACH

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