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EatFit Student Workbook
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| This fun, colorful, goal-oriented magazine challenges teens to improve their eating and fitness choices. Designed to be used as a handout when presenting the EatFit curriculum. Sold in sets of 10. |
| Catalog #
3423
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Kitchen Science For Kids: Leader's Guide
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| Assists childcare providers, youth educators, and 4-H volunteers to conduct science experiments with youth, grades K–6. Cornell University Cooperative Extension Service. |
| Catalog #
4-H-4182
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Leader's Guide (Food Science)
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| This project gives youth, 9 and up, a working knowledge of science and the use of scientific concepts and methods. University of Illinois Cooperative Extension Service Publication. |
| Catalog #
4-H-4244
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Leader's Manual (4-H Consumer Education)
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| This 3-part series begins by teaching youth to recognize consumer wants versus survival needs. In the second level, youth explore their own value systems, then develop and maintain personal spending plans. The advanced level explores consumer spending in |
| Catalog #
4-H-4142
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Leader's Manual (4-H Home Arts & Furnishings)
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| This series about home furnishings and accessories teaches youth to use interior spaces efficiently, and furnish them with an eye toward balance in color and scale. In the intermediate and advanced levels, youth observe individual reactions to space layou |
| Catalog #
4-H-4220
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