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Home > Agricultural Production

Almond Production Manual
Almond Production Manual
Back in stock!

Provides information on all stages of almond production: from planting new orchards to managing bearing orchards and harvesting and handling. Contains practical information suited to field application. More than 80 color photos.

Catalog # 3364
$30.00 / EACH

Cover Cropping for Vegetable Production
Cover Cropping for Vegetable Production
This handbook is one of the most comprehensive, science-based books on cover cropping available. In addition to species selection information, this handbook addresses the effects of cover cropping on water management, pest management and farm economics.
Catalog # 3517
$25.00 / EACH

From the Farm to Your Table: A Consumer's Guide to Fresh Fruits and Vegetables
From the Farm to Your Table: A Consumer's Guide to Fresh Fruits and Vegetables
Learn tips from the pros on how to select the best fruits and vegetables at the market. You’ll learn why there is more to fruit and vegetable quality than meets the eye.
Catalog # 21643
$7.00 / EACH

Fundamentals of Beef Management
Fundamentals of Beef Management
This handy guide was developed specifically for small-scale operations, and includes everything you need to know to get started in the beef cattle business. You'll also find it helpful if you have been away from the business for an extended time.
Catalog # 3495
$18.00 / EACH

Olive Production Manual-2nd Edition
Olive Production Manual-2nd Edition
This bestselling manual is the definitive guide to olive production in California with application worldwide.
Catalog # 3353
$35.00 / EACH

Organic Apple Production Manual
Organic Apple Production Manual
If you are a current organic apple grower, are considering the transition to organic production, or are a conventional grower concerned with the use of pesticides, this is an essential reference.
Catalog # 3403
$18.00 / EACH

Organic Olive Production Manual
Organic Olive Production Manual
This manual provides detailed information for growers on production issues, plant nutrition, economics, pest and weed control, management of olive wastes, the conversion process, and certification.
Catalog # 3505
$18.00 / EACH

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Specials
Integrated Pest Management for Almonds, 2nd Edition
Integrated Pest Management for Apples and Pears, 2nd Edition
Integrated Pest Management for Stone Fruits
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Agriculture and Natural Resources, University of California, All contents copyright© 2010 Regents of the University of California. All Rights Reserved.