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Home > Agricultural Production > Biotechnology

Identity Preservation of Agricultural Commodities

Identity preservation (IP) is a system of production, handling, and marketing practices that maintain the integrity of commodities. Crop varieties with unique traits benefit from IP programs that can capture their added value in markets.

Catalog # 8077

$0.00 / EACH

Introduction to Genetic Modification

Agricultural Biotechnology in California series.

Catalog # 8178

$0.00 / EACH

Methods to Enable Coexistence of Diverse Cotton Production Systems

Describes practices that can be used to reduce the potential for contamination by outcrossing in cottonseed.

Catalog # 8191

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Methods to Enable Coexistence of Diverse Production Systems . . . Alfalfa

Describes practices that can be used to allow GE and non-GE alfalfa varieties to coexist.

Catalog # 8193

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Methods to Enable the Coexistence of Diverse Corn Production Systems

How to keep a corn field true to the planted variety and reduce the potential for cross-pollination from nearby plantings of other corn varieties.

Catalog # 8192

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Methods to Maintain Genetic Purity of Seed Stocks

The genetic purity of any commercial agricultural product propagated by seed begins with the purity of the seed planted.

Catalog # 8189

$0.00 / EACH

Plant Genetic Engineering and Intellectual Property Protection

A basic discussion of patent rights as they apply to genetically engineered plants, presented in the context of conventional plant breeding.

Catalog # 8186

$0.00 / EACH

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