Agricultural Production, Field Crops

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Home > Agricultural Production > Field Crops

Growing Field Crops: Vegetables, Melons, and More

This compilation CD-ROM could be called a "greatest hits" for growers of field crops. Included here are electronic versions of many of our most popular publications on the basics - all assembled on one handy CD.

Catalog # 3413

$25.00 / EACH

Herbicide Resistance: Definition and Management Strategies

An herbicide ceases to be a useful tool for farmers when its target weeds develop resistance to its effects. This publication helps you understand resistance: what causes it, and how you can slow or prevent its development.

Catalog # 8012

$0.00 / EACH

Irrigated Pasture Production in the Central Valley of California

Irrigated pastures, a mixture of perennial grasses and legumes, can be grown successfully in most areas of the Sacramento and San Joaquin Valleys. This new guide is a step-by-step guide to establishing and maintaining irrigated pastures.

Catalog # 21628

$12.00 / EACH

Mustards In Mustards: Guide to Identification of Canola, Mustard, Rapeseed

Four-color identification guide to the seventeen varieties in the canola, mustard, and rapeseed families will help you differentiate between crops and weeds. This easy-to-use folder contains highly illustrated identification sheets, and can be used both

Catalog # WREP143

$9.00 / EACH

Safflower Production in California

The requirements for planting and harvesting safflower; also includes guides to managing weeds, insects, and diseases of safflower varieties. With 21 color and 16 black-and-white illustrations.

Catalog # 21565

$8.50 / EACH

Selenium Contents in Animal and Human Food Crops Grown in California

Research reports related to food chain bioaccumulation of selenium, implications for human health, and results of experiments on selenium concentrations in selected field crops.

Catalog # 3330