Food, Nutrition & Health, Food Safety

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Frequently Asked Questions about Food Irradiation

How does food irradiation improve food safety? Is irradiated food safe to eat? This free publication offers answers on basic concerns regarding this new technology.

Catalog # 7255

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Garlic: Safe Methods to Store, Preserve, & Enjoy

How to store and preserve this popular food, while avoiding common food-safety problems.

Catalog # 7231

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Growing Seed Sprouts at Home

How to grow edible sprouts at home while avoiding food safety hazards.

Catalog # 8151

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Guidelines for Food Safety During Short-Term Power Outages: Consumer Fact Sheet

All Californians now and then experience random, unplanned power outages or blackouts. Learn how to keep fresh and frozen foods safe in power outages of 2 hours or less and how to plan in advance for rolling blackouts.

Catalog # 7264

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Harvesting and Storing Your Home Orchard's Nut Crop: Almonds, Walnuts, Pecans,

The quality and quantity of your home orchard’s nut crop depend on the harvesting, handling, and storage methods that you use. This publication offers some handy advice for almonds, walnuts, pecans, pistachos, and chestnuts.

Catalog # 8005

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Key Points of Control and Management for Microbial Food Safety: Edible Landscape

Edible Landscape Plants and Home Garden Produce

Most fruit and vegetables that we eat from our home gardens are wholesome and disease-free, but it takes some work and attention to keep it that way. Here are some basic steps to remember.

Catalog # 8101

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La lonchera, C: Cómo empacar almuerzos seguros para preescolares