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Home > Frequently Asked Questions about Food Irradiation


Frequently Asked Questions about Food Irradiation

Frequently Asked Questions about Food Irradiation

Publication Number: 7255
Author: C. Bruhn
Inventory Type: PDF File
Language: English
ISBN-13: 978-1-60107-046-3
Copyright Date: 2001
Length: 3 pp.

(También disponible en español como Preguntas frecuentes sobre la iradiación de los alimentos.)

How does food irradiation improve food safety? Is irradiated food safe to eat? This free publication offers answers on basic concerns regarding this new technology.

Free publication that you can download.

This publication requires the free Adobe® Acrobat® Reader. You can download a free copy of the Acrobat Reader from Adobe Systems Incorporated.

Some users have experienced problems using Preview with these documents; we recommend using the Adobe® Acrobat® Reader.

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Preguntas frecuentes sobre la irradiación de los alimentos
Postharvest Chlorination: Basic Properties & Key Points . . .
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