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Home > Chile Pepper Production in California

Chile Pepper Production in California

Chile Pepper Production in California

Publication Number: 7244
Author: SMITH, AGUIAR, BAAMEUR, ET AL.
Inventory Type: PDF File
Language: English
ISBN-13: 978-1-60107-764-6
Copyright Date: Rev. 2011
Length: 5 pp.
Basic information for commercial growers, including climatic requirements, varieties, planting, fertilization, harvest, and marketing channels.

Free publication that you can download.

This publication requires the free Adobe® Acrobat® Reader. You can download a free copy of the Acrobat Reader from Adobe Systems Incorporated.
Related Items:
Commercial Greenhouse Vegetable Handbook
Peppers: UC IPM Pest Management Guidelines
Bell Pepper Production in California
Peppers: Safe Methods to Store, Preserve, & Enjoy
Bell Pepper Production: Sample Costs and Profitability Analysis
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