ANR Catalog
Search
ANR Catalog
 
Browse
Skip Navigation Links.
bottom arc

Home > Frequently Asked Questions about Food Irradiation


Frequently Asked Questions about Food Irradiation

Frequently Asked Questions about Food Irradiation

Publication Number: 7255
Inventory Type: PDF File
Language: English
ISBN-13: 978-1-60107-046-3
Copyright Date: 2001
Length: 3 pp.
(También disponible en español como Preguntas frecuentes sobre la iradiación de los alimentos.)

How does food irradiation improve food safety? Is irradiated food safe to eat? This free publication offers answers on basic concerns regarding this new technology.

Free publication that you can download.

This publication requires the free Adobe® Acrobat® Reader. You can download a free copy of the Acrobat Reader from Adobe Systems Incorporated.

Related Items:
Postharvest Technology of Horticultural Crops—Third Edition
Postharvest Handling for Organic Crops
Preguntas frecuentes sobre la irradiación de los alimentos
Postharvest Chlorination: Basic Properties & Key Points . . .
My Account
Cart #:  0
Items:  0
Total:  $0.00
View my cart
Login
bottom arc
Specials
Integrated Pest Management for Avocados
Weeds of California and Other Western States
Wine Grape Varieties in California
bottom arc
More Specials
About Us   Site Map   My Account   Catalog Request   Customer Service
The Best Tools     1-800-994-8849
Agriculture and Natural Resources, University of California, All contents copyright © 2008 Regents of the University of California. All Rights Reserved.