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Home > Agricultural Production > Organic Production Manuals

Organic Apple Production Manual
Organic Apple Production Manual
If you are a current organic apple grower, are considering the transition to organic production, or are a conventional grower concerned with the use of pesticides, this is an essential reference.
Catalog # 3403
$18.00 / EACH

Organic Olive Production Manual
Organic Olive Production Manual
This manual provides detailed information for growers on production issues, plant nutrition, economics, pest and weed control, management of olive wastes, the conversion process, and certification.
Catalog # 3505
$18.00 / EACH

Organic Vegetable Production Manual
Organic Vegetable Production Manual
This award-winning manual is a must-read for growers considering organic practices, and a valuable resource for others. The book provides detailed information on farming vegetables organically, with essential topics for succeeding in a highly competitive
Catalog # 3509
$25.00 / EACH

Organic Winegrowing Manual
Organic Winegrowing Manual
This manual provides detailed information for organic as well as conventional wine grape growers on production issues, economics, weed and disease management, the conversion process, and organic certification and registration.
Catalog # 3511
$35.00 / EACH


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