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Home > Harvesting and Handling Systems of Selected Horticultural Crops 1986 (DVD)

Harvesting and Handling Systems of Selected Horticultural Crops 1986 (DVD)

Harvesting and Handling Systems of Selected Horticultural Crops 1986 (DVD)
Publication Number: 6509D
Inventory Type: DVD
Language: English
Copyright Date: 1986
Length: 88 min.
$60.00 / EACH

Examples of harvesting and handling systems for 16 California commodities. Most steps involved in harvesting, sorting, sizing, packing, cooling, and loading are illustrated.
Related Items:
Postharvest Technology of Horticultural Crops—Third Edition
Postharvest Cooling of Horticultural Crops (DVD)
Guidelines for Controlling Listeria monocytogenes in Packing Operations
Key Points of Control & Management for Microbial Food Safety: Growers & Packers
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