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From the Farm to Your Table: A Consumer's Guide to Fresh Fruits and Vegetables
Have you ever wondered how to pick out your fruits and vegetables at a grocery store, but you had no idea what you were looking for? This handbook will help you pick good-quality, healthy fruits and vegetables that are a vital part of your daily diet.
Catalog # 21643
$7.00 / EACH
Harvesting Fruits and Vegetables (DVD)
Shows examples of currently used harvesting methods for asparagus, lettuce, cauliflower, cucumber, mushroom, plum, wine grape, processing tomato, almond, and walnut in California.
Catalog # 6508D
$40.00 / EACH
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California Master Gardener Handbook
Healthy Roses, 2nd Edition
Home Orchard: Growing Your Own Deciduous Fruit and Nut Trees
Weeds of California and Other Western States
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