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Home > Agricultural Production > Small Farms

Agritourism and Nature Tourism in California-Second Edition
Agritourism and Nature Tourism in California-Second Edition
Agritourism has emerged as a viable financial option for many farms and ranches. This new edition builds on the concepts of the first, and adds updated information on regulations, risk management, and new marketing trends.
Catalog # 3484
$25.00 / EACH

Agritourism Enterprises on Your Farm or Ranch: Understanding Regulations
Agritourism Enterprises on Your Farm or Ranch: Understanding Regulations
Agritourism can be a great boon to the California grower, but you have to be aware of your legal responsibilities, get your permits, and follow the rules regarding land use, zoning, public health, and other areas. This gives you a brief overview.
Catalog # 8333
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$0.00 / EACH
Agritourism Enterprises on Your Farm or Ranch: Where to Start
Agritourism Enterprises on Your Farm or Ranch: Where to Start
This publication gives you a game plan for navigating the maze of permits, plans, and approvals you will need to get in order before you launch a potentially profitable agritourism enterprise on your California farm or ranch.
Catalog # 8334
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$0.00 / EACH
Biosecurity for Poultry at Community Farms
Biosecurity for Poultry at Community Farms
Many people enjoy raising poultry but do not have the space for a home flock. One solution is a community farm where many people can work together to raise their poultry or other animals. Learn about special health and safety issues that may arise.
Catalog # 8280
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$0.00 / EACH
Cold Storage for Small Farms (DVD)
Cold Storage for Small Farms (DVD)
Costs and usefulness of different types of small-scale cold storage: used refrigerated transport vehicles, prefabricated cold rooms, and grower-built facilities. Includes details of planning and constructing a build-it-yourself cold room.
Catalog # 6550D
$25.00 / EACH

Creative Cover Cropping in Annual Farming Systems (DVD)
Creative Cover Cropping in Annual Farming Systems (DVD)
Opportunities and constraints in using cover crops. Presents numerous plant materials and management options.
Catalog # 6546D
$15.00 / EACH

Farmstead and Artisan Cheeses: A Guide to Building a Business
Farmstead and Artisan Cheeses: A Guide to Building a Business
Navigating the start-up of any business is hard work, but cheesemaking has its own special challenges. This manual walks you, as a beginning cheesemaker, through the steps necessary to decide if cheesemaking as a business is right for you.
Catalog # 3522
$28.00 / EACH

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Integrated Pest Management for Almonds, 2nd Edition
Integrated Pest Management for Apples and Pears, 2nd Edition
Integrated Pest Management for Stone Fruits
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