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Home > Bell Pepper Production in California


Bell Pepper Production in California

Bell Pepper Production in California

Publication Number: 7217
Author: TIM HARTZ
Inventory Type: PDF File
Language: English
ISBN-13: 978-1-60107-009-8
Copyright Date: Rev. 2008
Length: 4 pp.

Basic information for commercial bell pepper producers, including information on crop climatic requirements, varieties, planting, fertilization, harvest, and marketing channels.

Free publication that you can download.

This publication requires the free Adobe® Acrobat® Reader. You can download a free copy of the Acrobat Reader from Adobe Systems Incorporated.

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