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Home > Beet and Swiss Chard Production in California


Beet and Swiss Chard Production in California

Beet and Swiss Chard Production in California

Publication Number: 8096
Inventory Type: PDF File
Language: English
ISBN-13: 978-1-60107-270-2
Copyright Date: 2003
Length: 8 pp.

Basic information for commercial beet and Swiss chard producers, including information on crop climatic requirements, varieties, planting, fertilization, harvest, and marketing channels.

Free publication that you can download.

This publication requires the free Adobe® Acrobat® Reader. You can download a free copy of the Acrobat Reader from Adobe Systems Incorporated.

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